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Culinary Teas Antioxidant Tea
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Culinary Teas Antioxidant Tea

Culinary Teas Antioxidant Tea

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From $1.80

Original: $6.00

-70%
Culinary Teas Antioxidant Tea—

$6.00

$1.80

The Story

Culinary Teas presents its full-bodied antioxidant tea, an infusion characterized by a rich, astringent flavor profile complemented by notes of sun-ripened blackberry and summer currants. This sophisticated blend offers a complex and deeply satisfying steeping experience. The luxury ingredients include elderberry, currant, hibiscus petals, and black tea, all blended with natural flavors. This tea, previously known as merlot tea, features a low antioxidant level and a low caffeine content, making it an excellent choice for a flavorful indulgence.

The quality of this blend is ensured by its expertly sourced components, with black teas originating from renowned regions such as nilgiri, nandi highlands, nuwara eliya, dimbula, and uva. The herbal components, including hibiscus and elderberry, are ethically sourced from countries like turkey, greece, and egypt, contributing to the tea's vibrant aroma and complex taste. This careful composition delivers a truly refined and comforting experience with every cup.

Culinary Teas Antioxidant Tea - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Culinary Teas Antioxidant Tea - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Culinary Teas Antioxidant Tea - Image 4

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Culinary Teas presents its full-bodied antioxidant tea, an infusion characterized by a rich, astringent flavor profile complemented by notes of sun-ripened blackberry and summer currants. This sophisticated blend offers a complex and deeply satisfying steeping experience. The luxury ingredients include elderberry, currant, hibiscus petals, and black tea, all blended with natural flavors. This tea, previously known as merlot tea, features a low antioxidant level and a low caffeine content, making it an excellent choice for a flavorful indulgence.

The quality of this blend is ensured by its expertly sourced components, with black teas originating from renowned regions such as nilgiri, nandi highlands, nuwara eliya, dimbula, and uva. The herbal components, including hibiscus and elderberry, are ethically sourced from countries like turkey, greece, and egypt, contributing to the tea's vibrant aroma and complex taste. This careful composition delivers a truly refined and comforting experience with every cup.

Culinary Teas Antioxidant Tea | Taste Of Tea